Fresh Eggplant Parmesan
There is nothing better than fresh food made from scratch! This eggplant parmesan was made with all natural and fresh ingredients, most of which was grown right in my backyard! The sauce is made fresh from cherry tomatoes I picked, the ricotta is made from scratch, and the eggplant is right out of the garden! I also used fresh grated parmesan cheese and fresh mozzarella. There is nothing better! Simply delicious :-)
Thanks for visiting! Check out our Recipes Page or visit our Recipes Pinterest Board.
Leave a Reply.
Hi there! I'm Kathie, the author behind Creating A Simpler Life blog. I'm excited to share our longterm projects (and planning) toward building our future retirement homestead in the Adirondack Mountains of New York. In the meantime I will be sharing all the other little things we do that are part of creating our simpler life!